After dairying conventionally for 15 years, the founders of Sweet Grass Dairy changed their method. They switched their farming method to an intensive grazing management farming style in 1993. In less than a year, Sweet Grass Dairy knew that they had discovered a better way to farm where “cows could be cows” and do what nature intended – eat grass! After a couple of years of making cheese out of a family kitchen, Sweet Grass Dairy was born in 2000. It was their goal to highlight the delicious, grass-based milk that their cows were producing through a range of handcrafted cheeses.
