Dee-Jay’s Custom Butchering and Processing offers custom butchering and processing for a wide variety of meats. They are at your service to help you decide what kind of processing would best meet your needs. They offer Custom and Retail Cuts, Exotic Meat Processing, and Curing and Smoking services.
Dee-Jay’s Custom Processing currently supplies meats to several award-winning restaurants in the Cleveland area that include 2013’s Best New Restaurant (Cleveland Magazine) – Spice Kitchen & Bar; Michael Symon’s (award-winning Chef) Lola Bistro Restaurant; Flying Pig (featured on Burger’s Brew & Q), and the Water Shed Kitchen and Bar.
